mercredi 1 septembre 2010


The summer is indeed wonderful for thinking: I realized in particular that the title that I announced for the next Course 2011 of Molecular Gastronomy (De l'expérience au calcul, ie From Experiment toward Calculation) :
- was the general title of the course, and, hence, not specific enough
- did not tell anything of the real concent.

Accordingly, I propose changes, and the new title, corresponding to a different content (compared to the intial one) was the basis for the works in view of preparing the course. This new title is :

Exploring Cooking

Applications can be made at :,1887-.html

The dates did not change.

Vive la gourmandise éclairée !

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